As I think I mentioned before, I work with a group of fabulous women. One of the most fabulous is Beth, who happens to be our preschool director. Although the women in my office are not great about consuming baked goods on a regular basis, they really go all out on someone's birthday. Everyone always gets a cake or a treat tailored specifically to them and we love celebrating together (and having an excuse to eat cake). Beth loves chocolate, so I wanted to find something delicious and festive to make for her birthday. She works so hard and is such a great person, so I really wanted to make her feel special and celebrated.
I have had my eye on this cake for a while, since I saw it on Tracey's Culinary Adventure about a year ago. Everything Tracey makes usually looks delicious, so I knew this was one I had to try. I did not use strawberries in between the layers as she suggests, because Beth does not like fruit with her chocolate, but I think that would have been delicious too.
This cake was fantastic. It was very moist with a strong chocolate flavor and the icing was incredible. You could not really taste the white chocolate, but it make it richer and sweeter than your typical cream cheese frosting, which complimented the cake well. I finished it off with rainbow sugar, which added a tiny bit of crunch and a festive look. I would highly recommend this cake for a great celebration in your life. Here is the recipe.
The other thing this cake celebrated was the second anniversary of our blog! It is somewhat hard to beleive that we have kept this thing going through living in four different cities and two countries over the past two years, but we did. I feel like we have all come a long way as bakers and I am looking forward to many more delicious treats in our future!