The Baking Sisters
Sunday, February 27, 2011
For A Good Cause, Part 1: Toffee Fudge
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Back in the beginning of January, I had the pleasure of traveling to Mexico with an amazing organization called American Jewish World Servic...
Sunday, February 20, 2011
Le Souffle (or something)
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This is one of my favorite recipes! I've never been able to blog about it before now because I usually make it for Shabbat and don...
Tuesday, February 15, 2011
MSC: Chocolate Chip Cupcakes (My Pick!)
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Yay! This month Martha Stewart's Cupcake Club pick is mine! I am super excited about this (in case you couldn't tell) because, w...
9 comments:
Sunday, February 13, 2011
Baked Sunday Mornings: Red Velvet Whoppie Pies
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I joined a new baking group, BAKED Sunday Mornings , which is based on the booked BAKED Explorations. I got this book almost as soon as i...
6 comments:
Sunday, February 6, 2011
Say It With A Whoopie Pie
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Last Friday I fell. Not on my butt like I usually do, but on my face. It was dark and I wasn't watching where I was going as well as I...
2 comments:
Friday, February 4, 2011
A Cookie Medley To Help Pass the Bar: Part 2
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You may remember my friend Brooke, who is studying for the bar, from this post . Well, the bar is coming ever closer, so I decided it was ...
2 comments:
Tuesday, February 1, 2011
Adventures with the Ice Cream Maker: Snow White Ice Cream for a Winter Wonderland
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I love snow. Or I once did. Snow is one of the chief reasons I always told myself I could never live in LA or a similarly warm clime. But...
1 comment:
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